The Role
We have an exciting new opportunity at Spicers Peak Lodge for a full time Sous Chef to join the culinary team - Luxury Lodge of Australia, with subsidised team accommodation available!
About The Peak Restaurant
Perched atop a mountain on 8,000 acres in Queensland high country and just 90 minutes drive from Brisbane CBD, Spicers Peak Lodge offers an exclusive, intimate Australian wilderness lodge experience. The Lodge sits 1,100 metres above sea level with views across to the surrounding peaks. From untouched rainforest and rugged mountain escarpments to the pristine backdrop of World Heritage Listed national park and ancient volcanic regions, there is no shortage of unspoiled wilderness to experience and admire.
With such a uniquely Australian setting it’s only fitting that our restaurant, The Peak, is an exceptional dining experience. With a menu offering only the very best of Australian produce sourced as locally as possible, this is truly dining at the height of luxury.
The role and key duties;
- Assist in leading the kitchen team to provide a quality and profitable dining experience that is in line with the vision of the restaurant.
- Lead by example to ensure the overall guest experience exceeds expectations;
- Deliver all food experiences for the property including: restaurant dining; functions, weddings, events and experiential dining opportunities;
- Work closely with the Head Chef to ensure the overall success of your team and the retreat.
Essential criteria required to be considered;
- Chef trade qualification (essential);
- Minimum 3 years experience as a Senior CDP or Sous Chef in a fine dining, hatted environment (essential);
- A commitment to assist in leading, training and developing a small team;
- An understanding of BOH operations including ordering, stock takes, rostering, menu planning and financials;
- Ability and willingness to commence work on a rotating roster including weekends and public holidays;
- Located close to our restaurant with a reliable vehicle or a willingness to relocate.